Here in Canada we eat the unfurled shoots we call them Fiddleheads very nice in omelette and taste like asparagus a Spring delicacy. But must be cooked first! Or could get upset stomach.
Very nice to hear about that.
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Here in Canada we eat the unfurled shoots we call them Fiddleheads very nice in omelette and taste like asparagus a Spring delicacy. But must be cooked first! Or could get upset stomach.
SvaraRaderaVery nice to hear about that.
SvaraRaderaDen här kommentaren har tagits bort av skribenten.
SvaraRadera